How to Use Baking Soda Cream Cleaner on Kitchen Surfaces

By Mrs. Meyer's Clean Day | Published: 2026-10-17

Category: How-to Guides

Learn how to effectively use baking soda cream cleaner on kitchen surfaces. Get step-by-step instructions for a natural, fresh clean.

Quick Answer

To use baking soda cream cleaner on kitchen surfaces, apply a small amount to a damp sponge or cloth, scrub gently in circular motions, then rinse thoroughly with water. This method works well on sinks, countertops, and stovetops, but avoid using it on unsealed stone or delicate finishes.

Why Baking Soda Cream Cleaner Works Well in the Kitchen

Baking soda cream cleaner combines mild abrasion with natural ingredients to lift grease and food residue without harsh chemicals. It's a versatile choice for many kitchen surfaces because it cuts through grime while being gentle enough for daily use. However, because it relies on physical scrubbing, it may not dissolve heavy baked-on grease as quickly as a degreasing spray. For tougher messes, pre-treat with a multi-surface spray like Rosemary Multi-Surface Everyday Cleaner before applying the cream cleaner.

Step-by-Step Guide to Using Baking Soda Cream Cleaner in Your Kitchen

Step 1: Clear the Surface and Rinse with Water: Remove dishes, food scraps, and loose debris from the area. Rinse the surface with warm water to wet it. This helps the cream cleaner spread evenly and prevents scratching from dry grit. Checkpoint: If the surface has stubborn food residue, let the water sit for 30 seconds before wiping. Never apply cream cleaner to a dry surface.
Step 2: Apply a Small Amount of Cream Cleaner: Squeeze a dime-sized amount onto a damp sponge or soft cloth. Avoid using too much—a little goes a long way. Work in a small section (about 2 square feet) so the cream doesn't dry out before you finish scrubbing. Checkpoint: If the cream feels gritty or too thick, add a few drops of water to the sponge. Over-application can leave a white residue that requires extra rinsing.
Step 3: Scrub Gently in Circular Motions: Using light to medium pressure, scrub the surface in small circles. Focus on areas with dried-on food or water spots. For stainless steel sinks, scrub in the direction of the grain to avoid visible swirl marks. Checkpoint: Do not scrub aggressively on painted or laminated surfaces—baking soda can dull the finish if rubbed too hard. If you see scratches, reduce pressure immediately.
Step 4: Rinse Thoroughly with Clean Water: Wipe away the cream cleaner with a damp cloth, then rinse the surface with fresh water. Any leftover residue can leave a chalky film. For sinks, run warm water for 10 seconds to flush away all traces. Checkpoint: If you see white streaks after drying, you missed a spot. Re-rinse and dry with a microfiber cloth for a streak-free shine.
Step 5: Dry the Surface with a Soft Cloth: Use a clean, dry microfiber or cotton cloth to buff the surface dry. This step prevents water spots and reveals any missed spots. For countertops, drying also helps you see if the surface needs a second light pass. Checkpoint: Skipping the drying step can leave water marks on stainless steel and dark countertops. Always finish with a dry cloth for a polished look.

Product Facts

Rosemary Multi-Surface Everyday Cleaner: Rosemary Multi-Surface Everyday Cleaner removes dirt and freshens surfaces quickly, made with essential oils and cruelty-free ingredients. Use this spray first on greasy or sticky spots to loosen debris, then follow with the cream cleaner for a deeper scrub without damaging finishes.